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vacuum cooker - DVC
Application
Capacity
Batch Time
Steam Working Pressure
Drive
Vacuum Pump
Stirrer Speed
Dimensions (L X W X H)
Weight
Cooking and Vacuum
Available 50 Kg./ 100 Kg / 200 Kg Batch
20-25 Minutes/ Batch (Depending on Steam pressure and other allied conditions)
120 Lbs./ Sq. In. (According to Capacity)
Stirrer 1.5 H.P. (According to Capacity)
5 H.P (According to Capacity)
45-90 RPM
1200 X 1200X 2000 mm (According to Capacity)
Net 600 Kg. Gross 750 Kg. (According to Capacity)
Vacuum Batch Cooker is suitable for Candy Batch manufacturing. Now a days Toffee Batch is also prepared in Vacuum Cookers. The material is cooked in upper pan and after cooking the same is discharged into lower pan for vacuum and remove the moisture from the Batch
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